Sun Wen-Jing-江苏大学-农产品加工工程研究院

Name：Sun Wen-Jing Technical post：Professor, M.Sc & PhD. supervisor Address：School of Food & Biological Engineering, Room 316 Phone：0086-13921580489 E-mail：juswj@163.com Websites：http://asp1.ujs.edu.cn/sp/Js_view.asp?ID=323

Education Sep. 2004 -Jun. 2007: Ph.D. Candidate in Ecology, Hebei Normal University, P.R. China; Sep. 1982- Jun. 1986: B.S in Biology, Lanzhou University, P.R. China. Professional Experience Jun. 2008-Present: Professor, School of Food and Biological Engineering, Jiangsu University, P.R. China; Jun. 1986 - May.2008: Assistant Professor, Associate Professor, Professor, Shanxi Institute of Biology, P.R. China. Scientific Research Field 1.Fermentation engineering; 2.Microbial metabolic engineering; 3.Comprehensive utilization and bioconversion of agricultural products; 4.Development and utilization of microbial resources; 5.Bio-production of food additives. Social academic post and honor Member of Chinese Society of Microbiology; Member of Expert Team of Jiangxi Food Additives and Ingredients Association; Member of Jiangxi Institute of Food Science and Technology; Adjunct Professor of Nanchang University and Hebei Normal University. MA Student Supervisor. Listed in Excellent Talents Projects (Ganpo 555 of Jiangxi Province, and XinJiang 866 of Shangrao City), and selected as 3rd Outstanding Contribution Personnel of Shangrao City. Teaching Courses Enzyme Engineering; Sugar Chemistry in Life Published papers 2020 1.Lei Sun#; Daming Wang#; Wenjing Sun; Fengjie Cui; Jinsong Gong; Xiaomei Zhang; Jinsong Shi; Zhenghong Xu; Two-stage semi-continuous 2-keto-gluconic acid (2KGA) production by Pseudomonas plecoglossicida JUIM01 from rice starch hydrolysate, Frontiers in Bioengineering and Biotechnology, 2020, 8: 120. 2.Zhiliang Hou#, Lei Sun#, Daming Wang, Wenjing Sun, Fengjie Cui, Silian Yu. Production of 2-ketogluconic acid from glucose by immobilized Pseudomonas plecoglossicida resting cells. 3 Biotech, 2020, 10: 253. 2019* 3.Wenjing Sun, Qinghong Wang, Fang Luan, Zaiwei Man, Fengjie Cui, Xianghui Qi. The role of kguT gene in 2-ketogluconate-producing Pseudomonas plecoglossicida JUIM01. Applied Biochemistry and Biotechnology, 2019, 187(3): 965-974. 4.Daming Wang#, Lei Sun#, Wenjing Sun, Fengjie Cui, Jinsong Gong, Xiaomei Zhang, Jinsong Shi, Zhenghong Xu. A membrane-bound gluconate dehydrogenase from 2-keto-D-gluconic acid industrial producing strain Pseudomonas plecoglossicida JUIM01: purification, characterization, and gene identification. Applied Biochemistry and Biotechnology, 2019, 188(4): 897-913. 5.Fengjie Cui, Xihong Wu, Tinglei Tao, Xinyi Zan, Wenjing Sun, Dashuai Mu, Yan Yang, Di Wu. Functions of a Glucan Synthase Gene GFGLS in Mycelial Growth and Polysaccharide Production of Grifola frondosa. Journal of Agricultural and Food Chemistry. 2019, 67: 8875-8883. 6.Yuling Song, Lei Sun, Wenjing Sun, Daming Wang, Fengjie Cui, Xianghui Qi. Cloning and bioinformatic analysis of gluconate dehydrogenase operon from Pseudomonas plecoglossicida. Food Science and Technology, 2019, 44(7): 43-49 (in Chinese). 2018 7.Wenjing Sun, Tjahjasari Alexander, Zaiwei Man, Fangfang Xiao, Fengjie Cui, Xianghui Qi. Enhancing 2-ketogluconate production of Pseudomonas plecoglossicida JUIM01 by maintaining the carbon catabolite repression of 2-ketogluconate metabolism. Molecules, 2018, 23(10): 2629. 8.Daming Wang#, Lei Sun#, Wenjing Sun, Fengjie Cui, Jinsong Gong, Xiaomei Zhang, Jinsong Shi, Zhenghong Xu. Purification, characterization and gene identification of a membrane bound glucose dehydrogenase from 2-keto-D-gluconic acid industrial producing strain Pseudomonas plecoglossicida JUIM01. International Journal of Biological Macromolecules, 2018, 118: 534-541. 9.Lei Sun, Weijing Sun, Daming Wang, Fengjie Cui, Xianghui Qi, Zhenghong Xu. A novel 2-keto-D-gluconic acid high-producing strain Arthrobacter globiformis JUIM02. Applied Biochemistry and Biotechnology, 2018, 185(4): 947-957. 10.Wenjing Sun, Li Yang, Fang Luan, Xiaoyong He, Fengjie Cui, Daming Wang, Jingya Qian, Xianghui Qi. Prokaryotic expression of a 2-ketogluconate epimerase gene from Pseudomonas plecoglossicida. Food Science, 2018, 39(2): 66-72 (in Chinese). 11.Xiaofei Zhang, Daming Wang, Wenjing Sun, Fengjie Cui, Yunzhe Li, Xianghui Qi. Cloning and bioinformatics analysis of the PtxS gene from Pseudomonas plecoglossicida. Journal of Chinese Institute of Food Science and Technology, 2018, 18(4): 284-291 (in Chinese). 12.Fang Luan, Daming Wang, Wenjing Sun, Fengjie Cui, Xianghui Qi, Qin Guo, Xiaofei Zhang, Yunzhe Li. Cloning and bioinformatics analysis of 2-ketogluconate utilization operon from Pseudomonas plecoglossicida. Journal of Chinese Institute of Food Science and Technology, 2018, 18(4): 292-297 (in Chinese). 2017* 13.Xiaoyong He, Daming Wang, Wenjing Sun, Fengjie Cui, Jingya Qian, Xianghui Qi, Silian Yu. Cloning, expression and bioinformatic analysis of 2-ketogluconate kinase gene from Pseudomonas plecoglossicida. Food Science, 2017, 38(16): 10-16 (in Chinese). 2016* 14.Wenjing Sun, Fang Luan, Daming Wang, Xiaofei Zhang, Fengjie Cui, Yunzhe Li. Cloning and bioinformatic analysis of a 2-ketogluconate transporter gene from Pseudomonas plecoglossicida. Modern Food Science and Technology, 2016, 32(6): 50-55 (in Chinese). 2015 15.Wenjing Sun, Fangfang Xiao, Zhuan Wei, Fengjie Cui, Lin Yu, Silian Yu, Qiang Zhou. Non-sterile and buffer-free bioconversion of glucose to 2-keto-gluconic acid by using Pseudomonas fluorescens AR4 free resting cells. Process Biochemistry, 2015, 50(4): 493-499. 16.Guifang Yang#, Zhuan Wei#, Wenjing Sun, Fengjie Cui, Daming Wang, Silian Yu, Qiang Zhou. Purification and enzymatic characterization of membrane-bound D-gluconate dehydrogenase from Arthrobacter globiformis. Journal of Molecular Catalysis B: Enzymatic, 2015, 113:14-22. 17.Qing Xue#, Zhuan Wei#, Wenjing Sun, Fengjie Cui, Silian Yu, Qiang Zhou, Jingze Liu. 2-Keto-D-gluconate-yielding membrane-bound D-glucose dehydrogenase from Arthrobacter globiformis C224: purification and characterization. Molecules, 2015, 20(1): 846-862. 18.Zhuan Wei#, Jue Zhou#, Wen-Jing Sun, Feng-Jie Cui,Qin-Hua Xu, Chang-Feng Liu. Improvement of D-ribose production from corn starch hydrolysate by a transketolase-deficient strain Bacillus subtilis UJS0717. BioMed Research International, 2015, 2015: 535097. 2014 19.Fengjie Cui, Yunhong Li, Yan Yang, Wenjing Sun, Di Wu, Lifeng Ping. Changes in chemical components and cytotoxicity at different maturity stages of Pleurotus eryngii fruiting body. Journal of Agricultural and Food Chemistry, 2014, 62: 12631-12640. 20.Zhou Jue, Wei Zhuan, Sun Wen-Jing, Lu Wei, Xu Qing-Hua, Gong Li-Wei, Zhao Zi-Jing. Research progress of production and utilization of D-ribose, Food Science and Technology, 2014, 39(10), 273-278 (in Chinese). 2013 21.Wenjing Sun, Qingqing Yun, Yanzheng Zhou, Fengjie Cui, Silian Yu, Qiang Zhou, Lei Sun. Continuous 2-keto-gluconic acid (2KGA) production from corn starch hydrolysate by Pseudomonas fluorescens AR4. Biochemical Engineering Journal, 2013, 77: 97-102. 22.Wenjing Sun, Hongxia Zhao, Fengjie Cui, Yunhong Li, Silian Yu, Qiang Zhou, Jingya Qian, Ying Dong. D-isoascorbyl palmitate: lipase-catalyzed synthesis, structural characterization and process optimization using response surface methodology. Chemistry Central Journal, 2013, 7:114. 23.Wenhua Teng#, Wenjing Sun#, Bin Yu, Fengjie Cui, Jingya Qian, Jingze Liu, Liang Wang, Xianghui Qi, Hua Wei. Continuous conversion of rice starch hydrolysate to 2-keto-D-gluconic acid by Arthrobacter globiformis C224. Biotechnology and Bioprocess Engineering, 2013, 18(4): 709-714. 24.Fengjie Cui，Hongxia Zhao, Wenjing Sun, Zhuan Wei, Silian Yu, Qiang Zhou, Ying Dong. Ultrasound-assisted lipase-catalyzed synthesis of D-isoascorbyl palmitate: process optimization and kinetic evaluation. Chemistry Central Journal, 2013, 7: 180. 25.Fengjie Cui, Xinyi Zan, Yunhong Li, Yan Yang, Wenjing Sun, Qiang Zhou, Silian Yu, Ying Dong. Purification and partial characterization of a novel anti-tumor glycoprotein from cultured mycelia of Grifola frondosa. International Journal of Biological Macromolecules, 2013, 62: 684-690. 26.Wen-jing Sun, Chang-Feng Liu, Yan-Zheng Zhou, Da-Ming Wang, Feng-Jie Cui, Lin Yu. Recent Progress in Semi-continuous Fermentation and Its Application. Food Science, 2013, 34(1): 345-350 (in Chinese). 27.Wen-jing Sun, Qiu-Yun Mo, Chang-Feng Liu, Feng-Jie Cui, Yan-Zheng Zhou, Da-Ming Wang. Bacteriophage in fermentation industry: sources, detection and control actions. Food Science and Technology. 2013, 38(08):323-327 (in Chinese). 28.Hai-yang Wei, Wen-jing Sun, Feng-jie Cui, Pei-ling Gao, Bin Yu. High cell density culture of microorganisms and its application in food additives production. China Food Additives, 2013, (2): 204-213 (in Chinese). 29.Wen-jing Sun, Pei-ling Gao, Zhuan Wei, Feng-jie Cui, Yan-zheng Zhou, Wen-Hua Teng, 30.Jing-zhe Liu. Optimization of 2-keto-D-gluconic acid batch fermentation by Arthrobacter globiformis C224 and its kinetics. Food and Fermentation Industry. 2013, 39(5): 31-36 (in Chinese). 2012 31.Wenjing Sun, Yanzheng Zhou, Qiang Zhou, Fengjie Cui, Shilian Yu, Lei Sun. Semi-continuous production of 2-keto-gluconic acid by Pseudomonas fluorescens AR4 from rice starch hydrolysate. Bioresource Technology. 2012, 110: 546-551. 32.Wenjing Sun, Changfeng Liu, Lin Yu, Fengjie Cui, Qiang Zhou, Silian Yu, Lei Sun. A novel bacteriophage KSL-1 of 2-keto-gluconic acid producer Pseudomonas fluorescens K1005: isolation, characterization and its remedial action. BMC Microbiology. 2012. 12:127. 33.Wenjing Sun, Lin Yu, Silian Yu, Fengjie Cui, Yanzheng Zhou, Qiang Zhou, Lei Sun. Kinetic modeling of 2-keto-gluconic acid (2KGA) production from rice starch hydrolysate using Pseudomonas fluorescens AR4. Advanced Materials Research. 2012, 550-553: 1144-1150. 34.Fengjie Cui, Xinyi Zan, Hongyuan Wang, Wenjing Sun, Daming Huang, Zhicai Zhang. Anti-proliferative activity of glycoprotein PLG-3 from the submerged mycelia of Phellinus linteus AML1101 in vitro. Advanced Materials Research. 2012, 554-556: 1140-1147. 35.Xiao-yan Miao, Ping Chen, Jue Cui, Xiao-mei Zhang, Wen-jing Sun. Microwave-assisted enzymatic extraction of polysaccharides from cultured mycelia of Hericium erinaceus. Food Science, 2012, 33(2): 94-97 (in Chinese). Main Scientific Research Projects 1.Research and Development of Key Technologies for High Temperature Fermentation of 2-Ketogluconic Acid. Enterprise Science and Technology Cooperation Project (20190472). PI. 2.Function of 2-Ketogluconate Transporter in Pseudomonas plecoglossicida and Its Regulation Mechanism. National Foundation for Science of China (31571885). PI. 3.Construction of New Erythorbic Acid Producers and Industrialization. National High Technology Research and Development Program (2012AA022103E), PI. 4.High-tech Projects to Demonstrate the Continuous Fermentation of 2-Keto-D-Gluconic Acid with 50000-ton Annual Production. National Special Grant of High-tech Bioproduction Industrialization from National Development and Reform Commission ([2011]1158), Co-PI. 5.Research and Application of Key Technologies for Clean Production of Riboflavin Sodium Phosphate. Innovation Team Construction Program of Jiangxi Province (20142BCB24024), PI. 6.Research on Key Technologies of D-Ribose Industrial Production. Technology Research and Development Program of Taian (201340629), PI. 7.Riboflavin Sodium Phosphate, Key and New Product Program of Jiangxi Province (20122cx15500), PI. 8. Development of Key Technologies for Clean Production of D-Sodium Erythorbate. Jiangxi Research Program for Innovative Group of Priority Science and Technology (2010DQB00800), PI. 9.National Food and Safety Standard of Food Additive Riboflavin-5'-phosphate (GB28301-2012, released by Ministry of Health in Apr, 2012). Fund of National Food and Safety Standard Revision Plan. Co-PI. 10.Research and Application of 2-Keto-D-Gluconic Acid Production with High Performance. Fund of Science and Technology Project of Jiangxi Province, PI. Completed and approved by Science and Technology Department of Jiangxi Province ([2012] No.97). 11.Industrialization of Continuous 2-Keto-D-Gluconic Acid Production. General R&D Grant from Department of Commerce of China. PI. Completed and approved by Department of Commerce of China. 12.Riboflavin. Jiangxi Research Plan for Key and New Products, PI. Completed and approved by Science and Technology Department of Jiangxi Province ([2008] No.21). 13.National Light Industry Quality Standard of Food Additive Isoascorbic Acid (QB 2840-2007, released by National Development and Reform Commission (NDRC) Industry Standard Revision Plan in May, 2007). Fund of National Development and Reform Commission (NDRC) Light Industry Standard Revision Plan (NDRC).PI Patents 1.An optimized gene, expression vector and application of 2-ketogluconate kinase. China Patent, ZL 2017 1 0979079.0 2.Semi-continuous fermentation technology of 2-keto-D-gluconic acid. China Patent, ZL 2008 1 0107055.7. 3.A membrane bioreactor for 2-keto-D-gluconic acid production. China Patent, ZL 2008 2 0199246.6. 4.A preparation method for magnetic sulfonated carbon-based nano-fiber and its application. China Patent, ZL 2011 1 0383128.7. 5.An ultrasonic-assisted method for producing D-isoascorbyl palmitate. China Patent, 2014 1 0103965.3; 6.A two-stage semi-continuous method for 2-keto-D-gluconic acid fermentation. China Patent, ZL 2015 1 0442849.9. Scientific Research Achievements and Awards 1.Second Place Award of Jiangxi Province Progress in Science and Technology, 2014 (Ranked First); 2.First Place Award of Shangrao City Science and Technology Award, 2013 (Ranked Second); 3.First Place Award of National Business Progress in Science and Technology, 2012 (Ranked first); 4.Second Place Award of Chinese Institute of Food Science and Technology Progress in Science and Technology, 2012 (Ranked Second); 5.Jiangxi Province Patent Award, 2011 (Ranked first); 6.3rd Place Award of Hebei Province Natural Science, 2009 (Ranked fifth); 7.3rd Place Award of Shangrao City Science and Technology Award, 2008 (Ranked first); 8.First Place Award of Shanxi Province Progress in Science and Technology, 1999 (Ranked Second); 9.Second Place Award of Shanxi Province Progress in Science and Technology, 1999 (Ranked Second); 10.3rd Place Award of Shanxi Province Progress in Science and Technology, 1999 (Ranked first). Number of postgraduates under supervision 2 of Masters, and 1 of Ph.D. Number of supervised masters and Ph.D. 21 of Masters, and 1 of Ph.D. Number of supervised undergraduates 1 of Master